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City Matters
Phone: 020 7481 0223 | editorial@citymatters.london | advertising@citymatters.london
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  • Food & Drink
    126

    Historic Three Cranes pub gets a Gallic makeover

    Samuel Pepys’ experience dining at the Three Cranes in January 1662 wasn’t a happy one. The famed diarist did not mince words when he described the best room of the house as “a narrow dogg-hole” that reduced the meal to...

    By Tom Oxtoby 12th April 2018
  • Food & Drink
    222

    Why it’s time for the coffee industry to grow up

    Being a relative newbie to the world of coffee, it came as a surprise just how hard it was to hire good, motivated, and engaged baristas. In my first few weeks in the role of CEO at The New...

    By David McCarthy 12th April 2018
  • Food & Drink
    204

    Searcy’s at the Gherkin has the pick of the brunch

    Brunch is, by its very nature, the most indulgent of meals. Invented by British writer Guy Beringer in the 1890s as a Sunday cure-all for those who had overindulged the night before, it is timed too early to achieve much beforehand...

    By Jo Davy 28th March 2018
  • Food & Drink
    579

    Top vegan restaurants around the City of London

    Plant-based diets have officially taken root in the UK, with 2018 predicted to be the year veganism finally enters the mainstream. The year has already gotten off to a solid start for promoters of animal-free eating, with the organisers of...

    By Jo Davy 14th March 2018
  • Food & Drink
    566

    The wine bar putting stock in stories over spicy finishes

    THERE is a slip of paper pinned to the shelf below a Loire Valley Chinon at Humble Grape that reads: “Fat, toasted oak & dark fruits. Made by a cantankerous old French man.” Hundreds more notes just like it decorate the...

    By Jo Davy 28th February 2018
  • Food & Drink
    217

    Starbucks trials ‘latte levy’ in City stores

    City workers in need of a caffeine hit will need to bring their own cup or stump up an extra 5p for one at Starbucks as of this week, with the coffee chain trialling its 'latte levy' in stores across central London. Eleven stores...

    By Monika Cvorak 27th February 2018
  • Food & Drink
    785

    Beyond the bean at The New Black coffee bar

    ‘BRITS are shunning tea for coffee’, so screeched the headlines in 2017 after a study found 61% of people said they preferred a cup of Joe to good old Rosie Lee. The survey results, generously shared by coffee syrup company Monin, had pundits predicting the...

    By Jo Davy 19th February 2018
  • Food & Drink
    436

    For regional Italian, all roads lead to Via Emilia

    “Prosciutto, mortadella, egg pasta, bolognese, balsamic vinegar, olive oil,” restaurateur Christian Pero barely draws a breath between rattling off a list of delicacies from Emilia-Romagna, a region in Italy’s north east near the fertile Po River Valley. He pauses. “Why would...

    By Jo Davy 14th February 2018
  • Food & Drink
    226

    Tradition is twice as spice at India India

    MORE than 200 years have past since the Hindoostane Coffee House opened in Marylebone’s George Street and London got the hots for Indian food. Since then, few food traditions have woven themselves into the British cultural fabric quite like a chicken tikka masala washed down...

    By Jo Davy 1st February 2018
  • Food & Drink
    380

    Lose your noodle over Koya City

    Type the words “udon” and “London” into Google and the search yields pages and pages of results that point to one restaurant. Koya, a small udon-ya in Soho, is either very good at SEO, or the Capital’s sole source of these...

    By Jo Davy 24th January 2018
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Welcome to City Matters – the brand new hyperlocal newspaper for the City of London!

We are a free publication steeped in heritage, and proudly incorporate the longstanding City of London & Docklands Times; a title that has imperiously served the area for more than quarter of a century. Our ethos is simple; to provide the great City of London with the community voice that it deserves.

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